Venison mince, venison steaks, diced venison and small roasting joints are all 100% venison
Allergy
Advice for allergens,see ingredients in bold.
Advice for allergens,see ingredients in bold.
Venison Sausages
Ingredients: Venison (55%) Pork (25%) Water, Seasoning Mix to include: Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose) Rice Flour, Red Onion, Garlic, Salt, Sugar, Dried Onion, Pepper, Parsley, Yeast Extract (sulphites), Rosemary, Preservative (E221) (Sulphite) Ascorbic Acid. Sausage Casing:Natural Pork.
Allergy Advice ! for allergens,
see ingredients in bold.
Ingredients: Venison (55%) Pork (25%) Water, Seasoning Mix to include: Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose) Rice Flour, Red Onion, Garlic, Salt, Dried Onion, Yeast Extract (sulphites), Sugar, Parsley, Herbs (Sage, Parsley, Thyme) Preservative (E221) (Sulphite) Spice (White Pepper) Antioxidant (E300) Natural Flavouring. Sausage Casing: Natural Pork
Venison Burgers
Ingredients: Venison (90%), Water, Rice Flour, Red Onion, Garlic, Parsley, Salt, Black pepper, Preservative :Sodium Metabisulphite