Wild Venison fillet

Wild Venison fillet


 Our wild venison fillet offers a tender and succulent cut for any meal order two to make a perfect meal for two (each weigh approx.170g-226g)
The perfect cut for so many recipes this wild venison fillet is high in vital nutrients like B vitamins and iron yet low in fat and cholesterol making it a healthy dinner choice.
Our wild venison has a much more intense gamey flavour to our farmed and with careful selection and good butchery, we can ensure you of complete quality and tenderness.
Quantity Total
100% wild venison

Orders are despatched using an overnight courier service and delivery dates can be selected at checkout.

All orders are despatched in chilled boxes to keep ambient temperature and will be delivered to your preferred address between 9am-4pm. Do not worry if you are not in, our courier service will leave the order in a safe place (or designated place if requested on the special instructions at checkout).

Each wild venison fillet weighs approx.170g-226g each and are sent individually.
The fillet has a 10 day shelf life from dispatch.
All our wild venison is sustainable, traceable and cut by our team of specialist butchers to ensure quality.

Nutritional information per 100g as sold:


Energy 449kj/106kcal

Fat 1.2g

Of which saturates 0.6g

Carbohydrate 1.1g

Of which sugars 0.3g

Protein 22.7g

Salt 0.2g

Cooking tips:
As venison is so lean, it’s important not to overcook. Venison retains the heat, so always use a very hot pan, cook the meat for two to three minutes each side (for rare) and then leave it to rest in a warm place for 5 minutes to disperse the pink juices.

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