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Breaded venison cutlets
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Venison Wellington
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Venison steak diane
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Pan-seared venison with blueberries, shallots and red wine
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Braised fillet of venison
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Herbed venison cutlets with skordalia and beetroot and jalapeno relish
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Barbecued fillet of venison
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Roasted rack of venison with an orange, sage and parsley sprinkle crumb
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Pan-seared venison loin
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Roasted rack of venison with shallots and cranberry gravy
